Elevate Hotel & BanquetOPERATIONS WITH COMMAND
Restaurants, room service, banquets and bars run as separate businesses under one roof. Command gives each its own P&L and you one view.
- 1Platform replacing POS, sheets and stock files
- 0Missed bills when the internet drops
- 5 minFrom install to your first bill
What makes hotel & banquet operations complex?
Many outlets, one kitchen block
Coffee shop, specialty restaurant, room service and banquets draw from shared stores.
Event-driven demand
A 400-cover wedding and a quiet Tuesday need the same system to behave differently.
Inter-department transfers
Stock moves between outlets constantly; without tracking, every department's cost is fiction.
Outlet-wise P&L under one roof
Each F&B outlet carries its own revenue and cost — consolidated for the GM.
- Per-outlet food cost
- Inter-department transfers
- Consolidated hotel view
Banquet & event billing
Quotations, advances and final invoices that never corrupt daily covers.
- Advance handling
- Event-wise consumption
- Clean GST invoices
Room service that ties out
Charges post to the folio and reconcile against what the kitchen actually produced.
- Folio posting
- Station-wise KOTs
- Night-audit ready
See it on your own menu, not a canned demo
Bring your menu and one real problem — we'll set it up live on the call.
Book a Demo